| Bio | I have lived half my adult life in Dallas and half in Kansas City--a few years here and a few years there. I worked in the restaurant business for years until the early 90's. I worked as a house chef at the Classic Cup in Westport and at Zo's Do among other places. I have been working in the natural healing field since the early 80's and currently teach Reiki and energy work at the Midwest Institute of Bodywork and Somatic Therapy North of the river. I also work in a chiropractic office located near the Plaza. |
